High GMAA-7 EVOLUTION WPI-P - The 22nd Century Solution for Muscle Growth
Body Ripped’s revolutionary new High GMAA-7 EVOLUTION WPI-P is the bodybuilder’s best and latest weapon in the war against muscle catabolism and nitrogen loss. Using precision manufacturing technologies, Body Ripped technicians have developed a formula specifically designed to reverse muscle catabolism and promote nitrogen retention for muscle growth.
The result of 3 years research in the field of the effects of amino acids on muscle metabolism – and a further 2 years of testing, Body Ripped High GMAA-7 EVOLUTION WPI-P utilises Body Ripped’s advanced protein matrix (100% Premium Grade Whey Protein Isolate plus vitamins, minerals and L-Glutamine). With a precision manufacturing process involving both high-tech micro-filtration and ultra-filtration technologies (for maximum preservation of critical anabolic microfraction components), High GMAA-7 EVOLUTION WPI-P advanced premium grade protein is one of the highest quality protein sources available anywhere in the world.
Body Ripped introduces the GMAA-7 standard to bodybuilding
Until recently, proteins were often judged on whether they were ‘complete’ – that is to say whether they contained all the ‘essential 8’ amino acids (those that the body cannot make and must obtain from the diet). Another more popular measure was ‘PDCAAS’ (protein digestibility corrected amino acid score) – which measures proteins against the predicted needs of a 2-5 year old child. While both of these measures have their applications, they have little value for bodybuilders and athletes whose need for certain key amino acids is far in excess of the average person - while the requirements for other aminos not heavily involved in the muscle building/repair/energy production process are little changed.
So, faced with outdated standards that were of little value to athletes and bodybuilders, Body Ripped has introduced a new standard by which the muscle-building potential of a protein source can be measured – Growth Modulating Amino Acids (GMAA-7). This group of 7 key amino acids (L-Glutamine/Glutamic Acid, L-Leucine, L-Isoleucine, L-Valine, L-Lysine, L-Proline and L-Alanine), controls protein synthesis, tissue repair and conversion of amino acids to glucose. Therefore they control muscle growth and recovery. In the future, GMAA-7 will be the benchmark by which all proteins are judged. The first product to be designed around this brand new concept in bodybuilding nutrition, Body Ripped High GMAA-7 EVOLUTION WPI-P sets a high standard in this new measure with an astounding 61% GMAA-7 content.
Power up your training with High GMAA-7 EVOLUTION WPI-P
When utilised at the most critical moments in your training day; first thing in the morning, after training, and perhaps most importantly, before training- High GMAA-7 EVOLUTION WPI-P can drastically improve your bodybuilding results.
Don’t risk another day of slow muscle growth – get onto High GMAA-7 EVOLUTION WPI-P today!!
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NUTRITIONAL INFORMATION
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Serving Size: 50g
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Evolution WPI-P
Cookies and Cream
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Per Serving: 40g
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Per 100g
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Energy (kJ)
Protein
Fat (Total)
- Saturated
Carbohydrate
- Sugars
Sodium
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637kj
35.6g
0.6g
0.4g
1.0g
0.4g
33mg
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1614kj
89.1g
1.6g
1.0g
2.6g
1.1g
82mg
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Ingredients: Whey Protein Isolate, Cookie pieces (wheat flour, sugar, vegetable oil, cocoa powder, maize starch, invert syrup, cocoa liquor, MSNF, raising agents (500), salt, emulsifier (soy lecithin)), Flavour, L-Glutamine, Vegetable Oil, Vitamins (Vitamin C, Vitamin E, Vitamin B5, Vitamin B2, Vitamin B6, Vitamin B1, Vitamin A, Biotin, Vitamin D, Vitamin B3, Vitamin B12), Vegetable gum (412), milk solids, Maltodextrin, Sweetener (950), pyrophosphate 450, emulsifier 471, 481, Potassium Phosphate 340, Chromium picolinate.
*Cookie Pieces contain trace amounts of gluten
